The modern food industry has turned our diets into a profit-driven enterprise, often at the expense of public health. Our expert this week proposes a new framework to rebuild a healthier, more ethical global food system. Though there’s a lot of work to be done, we’re already seeing ongoing policy efforts and growing awareness around the world.
Guest Information:
- Stuart Gillespie, author, Food Fight
Links for more info:
The post Food Fight Pt.2: Demands For A Healthier Future appeared first on Radio Health Journal.
